Greet restaurant guests with a positive, friendly attitude. Serve guests in a timely manner to ensure that they have a favorable dining experience. Oversee all Food & Beverage activities and team members on assigned shift as needed and directed by Food & Beverage Shift Manager. Promote the L.U.C.K.Y culture through actions and positive attitude. Duties and Responsibilitie

Oversees all aspects of food operations. Manages and coordinates the activities of team members; implements, communicates, and ensures the achievement of operational goals and objectives, marketing strategies, and budgets; ensures compliance with policies and procedures; and monitors forecasts, budgets, costs, and operating results. Duties and Responsibilities Supervises

Summary Direct the activities of associates during a specific shift and oversee that assigned job expectations are completed while policy and procedure is maintained. Essential Duties and Responsibilities Responsible for providing training and creating work schedules. Evaluating the performance of workers, rewarding high performers and disciplining employees who fail to m

Summary Directly supervises food service associates in accordance with policies, procedures and applicable laws. Essential Duties and Responsibilities Trains employees; plans, assigns and directs work; appraises performance; rewards and disciplines associates; addresses complaints and resolves problems. Advises management of purchasing requirements with a focus on minimiz